The vaccination campaign was a logistical masterstroke
A logistical masterpiece
The vaccination campaign is a logistical challenge for the family business from Crailsheim. In the canteen, where the Hägele Catering company has been cooking for employees since the 1990s, there were open vaccination booths on Saturday. Tables and chairs had to be cleared out for this purpose. Dr Imminger, his medical team, supported by many volunteers from the Schubert workforce, and Daniel Fritsche, Schubert’s occupational safety expert, ensured that everything ran smoothly and that the project complied with strict, Corona-compliant hygienic standards throughout the vaccination period.
Norbert Fath, head of Human Resources and coordinator of the company ’s response since the beginning of the Corona pandemic, is pleased with the successful start of the vaccination campaign: “We are all going through a difficult time right now. We are very pleased to be able to work with Dr Imminger to give our employees a little bit of safety thanks to vaccination.”
Over 2/3 of the still unvaccinated and vaccine-ready staff were able to get their first vaccination.
